Delicious food for breakfast, lunch and dinner.
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| Kimchi - Korean Traditional Side Dish |
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| Fried Potatoes, Bulgogi with Jojang ( beef with red pepper sauce) |
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| Fish - Kalchi Chorim |
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| Kong-Na-Mul-Guk - Soup with bean sprouts |
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| Tubo - Hanbang Boksan - Kong Guksu - Donkas - Tofu soup with noodles, pork, vegetables and Gochujang and crumbed pork schnitzel |
Arrived in Korea on Sunday 14th f July and was picked up from the airport from my Korean family William, Ghill and my adopted Korean grandchildren - Eun-Jin and Woo-Jin (they call me Hoju Halmoni (means Australian grandmother) it was so nice to see them at the airport welcoming me back to Korea :)
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| My very good friends and family :) |
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| Location of Summer Camp - Kangwondo - South Korea |
Did visit Jinju and stayed with my friend from Canada at the University GNU (used to work there for 3 years)
This is where I teach Blog Writing to Korean students - mid July - mid August .....
Crickets in Korea.....
Do they sound different?............



















Hellow, Ms. Heike!
ReplyDeleteBye!
It's interesting that you have a family in Korea.
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